Kulfi Ice cream | With & Without Popsicles

Summer here we beat you with our healthy and easy homemade Kulfi.... You can prepare kulfi at home,doesnt require the popsicle you can use your stainless steel glasses available at home.I have done it using both....

Ingredients:

• Milk - 2 cups
• Cornflour - 2 tsp
• Milk Powder - 2 tsp
• Cardamom powder - 1/4 tsp
• Sugar - 3 tbsp
• Nuts- 1/2 cup(mixed)

Method:

• Take milk in a pan and boil it.Meanwhile in a bowl add cornflour,sugar,cardamom powder and milk powder with little water,mix it to make a  paste.
• Crush the nuts,I used Pista,Cashews and Almonds.      
• Boil milk in simmer, let it simmer till it shrinks a little.Now add the mixed paste.Keep stirring.
• At one stage it will become creamy add the crushed nuts and boil for 5 mins and switch off and cool down.                               
• Once it cools down completely,pour it into popsicle moulds till 3/4th.
• Close it with a lid and freeze for atleast 7 hrs or overnight.
• If there is no popsicle do not worry pour it in a glass and use spoon or fork or tooth picks as sticks.                                    
• Next day take it out and carefully show the outer surface under running tap water.
• Carefully pull out the Popsicle or from the glass..