Friday 17 June 2016

Chicken Masala without tomato and coconut

This chicken masala is simple and easy to prepare.No tomatoes no coconut added.... Simple but delicious recipe...

Prep Time : 10 mins   Cook Time : 30 mins   Serves : 3

Ingredients :
  • 1/2 kg Chicken
  • 1 and 1/2 tsp Chilli powder
  • 1 and 1/2 tsp Coriander powder
  • 1 green chilli slit
  • 1/2 tsp Turmeric powder
  • Water - 1 cup
  • salt as per taste
For Grinding
  • 1 onion
  • 2 inch ginger
  • 5 -6 pods garlic
  • 1 tsp Pepper
  • 1 tsp Cumin
  • 1 tsp Fennel seeds
To Temper
  • Cinnamon Sticks - 2
  • Cloves  - 5
  • Curry leaves
  • Coriander leaves
  • Oil - 2tbsp
Method:
  • Wash the Chicken thoroughly.Keep aside.
  • Grind onion,pepper jeera,ginger garlic,fennel seeds.
  • In a pan pour oil and add the items under To Temper.
  • Add the ground paste,green chilli and fry until the raw smell goes off,
  • Add Chicken and fry till it changes to light color.
  • Now add all the masalas and saute it.                  
  • Pour water and allow it to boil till chicken is cooked and to the required consistency.
  • Garnish it with Coriander leaves.
  • Goes well with rice / roti ....


Note:
  • Can use pepper powder and jeera powder for the whole ones
  • You can skip grinding process by using instant powder and ginger garlic paste.Can add fennel seeds while tempering




No comments:

Post a Comment