Paneer Noodles

Ingredients:

• Noodles - 2 cups cooked
• Paneer(Homemade) - 1 cup cubed 
• Oil - 3 tbsp
• Ginger - 1 tsp grated
• Garlic - 1 tsp grated
• Capsicum - 2,cubed medium sized
• Cauliflower -1/2 cup boiled
• Onion - 1 cubed medium sized
• Tomato - 1 cubed and deseeded (optional)
• Tomato Ketchup - 2 tbsp
• Vinegar - 1 tsp
• Soy Sauce - 1 tsp
• Salt to taste
• Pepper - 1 tsp crushed

      

Method:

1. Heat 1 tbsp of oil in a pan and fry paneer till it turn slightly golden color.Keep Aside
2.  Add the remaining oil in the pan and fry ginger, garlic and Onion for a minute.
3. Add in Capsicum,Cauliflower and tomato . Saute for 2 mins on high heat.
4. Add Salt and toss well.
5. Add paneer and fry for 2 mins and mix in soy sauce, ketchup and vinegar.  
6. Finally add the cooked noodles and crushed pepper. Toss it

       Serve hot with your favorite sauce....