Kara Chutney | Spicy Chutney

Kara chutney is a spicy chutney made with red chillies,tomato,onion and garlic.Very quick and easy to prepare and goes well with idli, dosa etc..

Prep Time:5 mins

Cook Time:10 mins

Ingredients:

• 1 medium size Onion
• 2 Tomatoes,small
• 5 - 6 Red chillies
• 5 - 6 Garlic cloves 
• 1 inch Tamarind
• Salt needed

To temper:

• 2 tbsp Oil / Sesame oil
• 1 tsp Mustard seeds
• 1/2 tsp Urad dal 
• Few Curry leaves

Method:

• Grind together red chillies, garlic, tamarind, add onion, tomato and salt.
• Grind it to a smooth paste.           
• Heat oil in a pan, add mustard seeds,urad dal, curry leaves and the ground paste.
• Fry it on medium flame until the raw smell goes off and mixture oozes out oil.

Spicy red chutney is ready !!!